The Westin Hotel is location within Whistler Blackcomb Village – Canada’s greatest year-round recreation destination and was the host resort for downhill events at the 2010 Winter Olympic Games.
Named a Top Resort (#3) in Canada by Condé Nast Traveler readers in 2019, Whistler was also voted No.1 Ski Resort in North America by SKI Magazine readers for 2019. We’re just steps from both mountain gondolas and in the center of the excitement of the pedestrian friendly Whistler Village. Our Whistler hotel has been twice-named by Conde Nast as the #1 ski resort hotel in North America.
All of our 400 residentially-designed suites emphasize comfort and convenience with features that include a welcoming fireplace, flat panel television, inviting soaker tub, quality-appointed kitchen, and windows that open to fresh mountain air.
Shifts Required – AM & PM
Duration – Mid November to April 30
Responsible to prepare consistent quality meals within a section of the kitchen. They will oversee a section in the kitchen and take on a supervisory role in the absence of the Chef de Partie. Cleanliness of the food service area and equipment is top priority.
- Associate discounted rates at over 7000 Marriott hotels worldwide
- Staff Accommodation
- Wellness Package which can be used to purchase a subsidised ski pass
- $5 Associate meals while on shift
- Uniforms and uniform care provided
- Lockers, modern change room facilities and showers
- 50% off in the Grill & Vine Restaurant
- 50% off in the Avello Spa
Winter Season: November to April
Summer Season: May – October
Ski Pass: A free season lift pass is not provided by The Westin Hotel – Whistler. However, you will receive a wellness package which offers $1000 for you to put towards your pass. This means you will only need to pay an additional $200* for your seasonal pass.
Min age: Must be 19 by the time you start work
- Grooming policies apply Yes
- Housing provided Yes
- Uniform provided Yes
- Starting month Nov