Start Dates: Various start dates during November – Depending on the resort
Salary: $15.65/hour – Depending on the resort
Description
This role’s sole purpose is to maintain the efficient movement of guest thru a cash point area be it in a retail or food and beverage location.
Essential Functions:
- To assist the retail and or food and beverage staff with restocking and maintaining floor
- To maintain a cash float accurately
- Willingness to assist other departments if required
- Punctual at all times
- Adherence to strict grooming and personal presentation
Experience/Requirements:
- Food Safe Certificate or Canadian province equivalent (cert 1)
- F&B experience or previous cooking/kitchen experience an asset
- Previous customer service experience an asset
- Previous experience in high volume fast paced Food & Beverage location an asset
- Must be self motivated, positive team player
This role’s hours may be effected by seasonal conditions & seasonal business fluctuations
More Information
- Starting month Nov
- Interview options
